Job Description

We're seeking a Production Manager to oversee night shift operations and lead high-performing teams in the food manufacturing industry.

Schedule: Monday-Friday, 5:30 PM - 2:30 AM

In this role, you'll guide production teams to meet operational goals, ensure safety and compliance, and drive continuous improvement. You'll analyze performance metrics, adapt production plans, and foster a collaborative work environment. Your leadership will be key to maintaining high standards and delivering quality products efficiently.

Key Responsibilities:

• Lead and coordinate production, packaging, and quality teams during night operations
• Monitor key performance indicators (KPIs) and implement data-driven improvements
• Ensure compliance with safety protocols, GMP standards, and company policies
• Collaborate with maintenance, planning, and logistics teams to optimize work flow
• Coach and develop team members to build a high-performing, empowered workforce
• Identify and resolve operational challenges in real time to maintain production flow
• Support quality assurance initiatives and customer satisfaction goals

Qualifications:

• Bachelor's degree or equivalent experience
• 3+ years of leadership in a production or manufacturing setting
• Strong communication and analytical skills
• Proficiency in Excel and production systems
• Familiarity with Total Quality Management principles

Benefits include:

• Comprehensive health, dental, and vision coverage starting Day 1
• 401(k) with company match and potential year-end discretionary match
• Paid vacation and 12 paid holidays
• Wellness programs, tuition assistance, and career development resources

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